The Thai food that we get in India is very Indianised with salt and spices to suit our taste. Bangkok is an
eaters paradise for the variety of food it offers both vegetarian and non vegetarian . The Thai food is ver
y much influenced by Chinese cuisine due to large scale Chinese migration. There is less use of salt and
a variety of sauces are used as toppings. khao Pad the fried rice seems to be popular along with a
variety of noodles. The food is light with an aroma of spices. One can find the food a mixture of sweet,
salty, spicy and bitter at the same time, each mingling together in a nice fusion. Khao, the word used for
eating and rice is the same in Thailand and there is a lot of use of rice which is a staple food.
